The artists find antique tapestries throughout France and then apply them to the taxidermed-like animal figures. Aren't they amazing? I think I have a special appreciation for them right now because I am reading Beatrice and Virgil: A Novel by Yann Martel, which prominently features a taxidermist and devotes much to explaining and really defining the art behind taxidermy.
I am also loving this chair, called the Corvo chair and designed by French woodworker and artist NoƩ Duchaufour Lawrance. Each chair is handmade and completely unique. It looks so feminine and comfortable, doesn't it? And could easily fit in a room with a more modern aesthetic or a more traditional one.
Ok, where was I?
Oh yes, french children's clothes. Obviously, the old standby Le Petit Bateau is classic for a reason. I absolutely love the few Petit Bateau outfits we got for Tate, and they will be among those I save for posterity (since, believe it or not, he is officially growing out of some of the first outfits we bought him). Aren't their items so darling? And they are incredibly well-made.
So cozy. I can imagine cuddling Melissa's little girl Annie in this.
I mean, could this Picasso-esque t-shirt be any cuter? (And, in case you're like Zach and would want to know, Le Petit Bateau onesies do button up the front).
And last but not least, I wanted to leave you with a recipe for my some of my favorite french snacks, chouquettes, courtesy of Smitten Kitchen. I could eat these airy, crispy, crunchy, eggy, custardy little puffballs all day. Truly. I could. But they need a special sugar, which I could order online but would probably be much more special if purchased from the specialty bakeshop in Paris mentioned in the recipe... (hmmm...if only I knew someone in Paris who might read this...)


Ever since this post, I've been eating chouquettes every time I run into them. They are so delicious. I really hope you can find somebody in France to bring you back some of that pearl sugar.
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